Kitchen Extractor Cleaning

Regular cleaning of kitchen extraction systems (kitchen extractor cleaning) is essential because during regular usage grease and other flammable materials will build up in the ductwork causing fire risks. Not servicing the kitchen extractors is the most common cause of fire in commercial kitchens.

 

All areas which are not maintained regularly and kept clean will also be hazardous to health, since bacteria multiplies in grease deposits in the extractor systems. The warm environment is also an ideal breeding ground for cockroaches.

 

The October 2005 Regulatory Reform (Fire Safety) Order came to effect in April 2006. This Act states that the person responsible for Health and Safety in your kitchen must carry out a regular fire risk assessment and this should include any risk posed by the kitchen extractor system.

 

VentSolutions' professionals are up-to-date with the latest rules and regulations with regard to Health and Safety and fire risks and can advice you on how often your kitchen extractor system should be cleaned to keep fire risks to a minimum and cleanliness at the highest level.

 

 

 

For a free no obligation quote, please call: 0208 141 1035.

 

 

 

 

 

 

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